Tuduu
Eggless Chocolate Cream

Eggless Chocolate Cream

@nellacucinadiunre

The chocolate cream that is prepared in a few minutes Eggless, suitable for filling cakes and sponge rolls

Difficulty: Easy
Cooking: 15 min
Preparation: 5 min
Country: Italia

Ingredients

No. Servings
  • Cornstarch50g
  • Unsweetened cocoa powder85g
  • Milk600mL
  • Fine granulated sugar80g

Preparation

  1. STEP 1 OF 2

    Sift together cocoa and cornstarch In a pot, heat the milk and add the rest of the ingredients

  2. STEP 2 OF 2

    Continue stirring until you obtain a smooth and homogeneous cream that will thicken in a few minutes

General Information

Storage notes

Store in an airtight bowl in the fridge for at least seven days.

More information

Perfect for filling cream puffs

Origin

Italia, Lazio

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)211.84
Carbohydrates (g)23.06
of which Sugars (g)16.61
Fat (g)9.59
of which Saturates (g)5.31
Protein (g)8.33
Fiber (g)2.89
Sale (g)0.14
  • Proteins
    8.33g·19%
  • Carbohydrates
    23.06g·53%
  • Fats
    9.59g·22%
  • Fibers
    2.89g·7%