Savor the Soft Apple Cake: an authentic dessert with golden apples and semi-whole wheat flour. A touch of turmeric and cinnamon for a unique experience. Discover more!
Preheat the oven to 180°C. Soak the raisins with the juice of half a lemon, previously grated, and a bit of warm water.
Sprinkle with 3/4 teaspoons of sugar and a bit of cinnamon. Bake at 180°C for about 35 minutes. Perform the toothpick test before turning off.
Clean the three apples and cut them into chunks. In a bowl, mix the sugar and milk well, add the sifted flour with baking powder and baking soda, turmeric, vanilla, grated lemon peel, and cinnamon to taste.
Italy, Marche
| Energy (kcal) | 150.88 |
| Carbohydrates (g) | 35.98 |
| of which Sugars (g) | 18.98 |
| Fat (g) | 0.19 |
| of which Saturates (g) | 0.03 |
| Protein (g) | 2.89 |
| Fiber (g) | 1.34 |
| Sale (g) | 0.94 |
