Cake without a scale

Preparation

1. STEP 1 OF 5

   Separate the yolks from the whites.

2. STEP 2 OF 5

   In a bowl, combine the yolks, sugar, sunflower oil, low-fat yogurt, all-purpose flour, and starch.

3. STEP 3 OF 5

   Separately, beat the egg whites and gradually add them to the previously prepared mixture.

4. STEP 4 OF 5

   Also add the baking powder.

5. STEP 5 OF 5

   Pour everything into an 18-20 cm cake tin previously lined with parchment paper and bake at 180 degrees for about 40 minutes. Use a toothpick to check if it's done.

General Information

Analysis

Macronutrients (100 gr)