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Apple Fritters without Eggs!

Apple Fritters without Eggs!

@sabry-mamma-veg

They are so good and easy to make that you will fall in love with them!

Difficulty: Easy
Cooking: 3 min
Preparation: 35 min
Country: Italia

Ingredients

No. Servings
  • Blonde beer250mL
  • Ground cinnamonto taste
  • All-purpose flour200g
  • Squeezed lemon1Whole
  • Fuji apples2Large
  • Peanut oilto taste
  • Brown sugar2Tablespoons

Preparation

  1. STEP 1 OF 9

    Wash and peel the apples. Cut them into chunks.

  2. STEP 2 OF 9

    Place them in a bowl with lemon juice, sugar, and a bit of cinnamon, and mix.

  3. STEP 3 OF 9

    Let them marinate for at least half an hour in the refrigerator.

  4. STEP 4 OF 9

    Prepare the batter with sifted flour, baking powder, and gradually add the COLD beer, please.

  5. STEP 5 OF 9

    Once ready, add the marinated apples, being careful not to pour in the lemon juice from the marination.

  6. STEP 6 OF 9

    Mix well and heat the oil to 180 degrees in a high-sided saucepan.

  7. STEP 7 OF 9

    Drop a spoonful of battered apples into the hot oil.

  8. STEP 8 OF 9

    Turn them occasionally, and once golden (about 3 minutes), place them on absorbent paper and sprinkle with sugar.

  9. STEP 9 OF 9

    Let them cool slightly and enjoy!

General Information

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)120.63
Carbohydrates (g)25.48
of which Sugars (g)7.42
Fat (g)0.21
of which Saturates (g)0.03
Protein (g)3.1
Fiber (g)1.34
  • Proteins
    3.1g·10%
  • Carbohydrates
    25.48g·85%
  • Fats
    0.21g·1%
  • Fibers
    1.34g·4%