Name: Cannellini Nutella
Prep time: 5 min
Yield: 4
Cuisine: Italia
Ingredients: 120 ml Almond drink; 35 g Unsweetened cocoa; 60 g Ripe dates; 220 g Cooked cannellini beans; 50 g Toasted hazelnuts; 30 ml Sunflower oil

Preparation

STEP 1 OF 5
Let's start by blending the hazelnuts well.
STEP 2 OF 5
Add the cannellini beans, almond milk, oil, and dates.
STEP 3 OF 5
Blend again until a smooth cream is formed!
STEP 4 OF 5
Now incorporate the unsweetened cocoa and blend until you get our cannellini nutella!
STEP 5 OF 5
Store in a glass jar in the refrigerator for 5 days... but I don't think it will last that long... trust me! Enjoy your snack!

Suggestions

Blender

General Information

Storage notes

Refrigerator for 5 days

Origin

Italia

Analysis

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	227.04
Carbohydrates (g)	14.59
of which Sugars (g)	5.87
Fat (g)	14.82
of which Saturates (g)	2.17
Protein (g)	5.93
Fiber (g)	7.6
Sale (g)	0.01