Blueberry and Coconut Muffins

Name: Blueberry and Coconut Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Cuisine: Italy
Ingredients: 2 null Eggs; 100 null Milk; 50 null Sugar; 40 null Seed oil; 180 null Flour; 20 null Coconut flour; 8 null Baking powder; 0 null Shredded coconut; 0 null Blueberries

@spuntini.zerosbatti

Recipe especially suitable for breakfast or a snack. Super fluffy.

Difficulty: Easy

Cooking time: 20 minCooking: 20 min

Preparation time: 10 minPreparation: 10 min

Blueberry and Coconut Muffins

@spuntini.zerosbatti

Recipe especially suitable for breakfast or a snack. Super fluffy.

Difficulty: Easy

Cooking time: 20 minCooking: 20 min

Preparation time: 10 minPreparation: 10 min

Country: Italy

spuntini.zerosbatti@spuntini.zerosbatti

Ingredients

No. Servings

Eggs2
Milk100
Sugar50
Seed oil40
Flour180
Coconut flour20
Baking powder8
Shredded coconutq.b.
Blueberriesq.b.

Category: Desserts

Preparation

STEP 1 OF 5
Mix the eggs with milk, sugar, and oil.
STEP 2 OF 5
Then add the flours and baking powder.
STEP 3 OF 5
Finally, add the blueberries and pour into muffin cups.
STEP 4 OF 5
Bake at 190°C for 20 minutes.
STEP 5 OF 5
Sprinkle with shredded coconut and enjoy.

Suggestions

Bowl
Spoon
Muffin cups

General Information

Storage notes

Store in a cool, dry place

Origin

Italy, Abruzzo

Analysis

Macronutrients (100 gr)

Energy (kcal)	231.46
Carbohydrates (g)	39.88
of which Sugars (g)	12.93
Fat (g)	5.07
of which Saturates (g)	3.09
Protein (g)	8.34
Fiber (g)	1.4
Sale (g)	0.25

Proteins
8.34g · 14%
Carbohydrates
39.88g · 67%
Fats
5.07g · 19%

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies