Chocolate Crumble Cake

Preparation

1. STEP 1 OF 8

   Preheat the oven to 180°C.

2. STEP 2 OF 8

   First, mix sugar and eggs.

3. STEP 3 OF 8

   Add the oil and mix again.

4. STEP 4 OF 8

   Gradually add flour and baking powder, mixing first with a spoon and then with your hands.

5. STEP 5 OF 8

   Place pieces of dough on the base of the tart pan and spread with your hands.

6. STEP 6 OF 8

   Add the chocolate cream.

7. STEP 7 OF 8

   Cover with more pieces of dough.

8. STEP 8 OF 8

   Bake in the oven at 180°C for 20 minutes.

Suggestions

• Bowl

• Spoon

• Tart pan

General Information

Analysis

Macronutrients (100 gr)