Today I present to you a chocolate brownie ideal for breakfast or a snack
Preheat the air fryer or oven
Line a square baking pan with parchment paper. Set aside.
In a bowl, mix all the ingredients
Place the batter in a square mold or directly in the air fryer with parchment paper.
Bake at 180°C for 20 minutes
Store in a cool, dry place
Store in an airtight container for maximum freshness. Great accompanied by a cup of hot milk or coffee.
Italia, Abruzzo
Energy (kcal) | 207.74 |
Carbohydrates (g) | 35.85 |
of which Sugars (g) | 9.74 |
Fat (g) | 4.01 |
of which Saturates (g) | 2.33 |
Protein (g) | 8.4 |
Fiber (g) | 1.8 |
Sale (g) | 0.31 |