Ingredients
No. Servings
- Whole wheat flour
250g250g - Water
250mL250mL - Seed oil
40mL40mL - Brown sugar
80g80g - Baking powder
16g16g - Dark chocolateto taste
Preparation
- STEP 1 OF 3
First, dissolve the sugar in the water and then add the oil.
- STEP 2 OF 3
Add flour and baking powder and mix well.
- STEP 3 OF 3
Pour into the cake pan and bake in the oven at 180°C for 40 minutes.
Suggestions
Bowl
Spoon
Cake pan
General Information
Storage notes
Store in a cool, dry place
Origin
Italia, Abruzzo
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 235.41 |
Carbohydrates (g) | 41.83 |
of which Sugars (g) | 13.41 |
Fat (g) | 6.56 |
of which Saturates (g) | 0.86 |
Protein (g) | 4.46 |
Fiber (g) | 0.86 |
Sale (g) | 0.3 |
- Proteins4.46g·8%
- Carbohydrates41.83g·78%
- Fats6.56g·12%
- Fibers0.86g·2%