Tuduu
Whole Wheat Water Cake

Whole Wheat Water Cake

@spuntini.zerosbatti

This recipe is particularly ideal for breakfast to dip in milk

Difficulty: Easy
Cooking: 40 min
Preparation: 10 min
Country: Italia

Ingredients

No. Servings
  • Whole wheat flour250g
  • Water250mL
  • Seed oil40mL
  • Brown sugar80g
  • Baking powder16g
  • Dark chocolateto taste

Preparation

  1. STEP 1 OF 3

    First, dissolve the sugar in the water and then add the oil.

  2. STEP 2 OF 3

    Add flour and baking powder and mix well.

  3. STEP 3 OF 3

    Pour into the cake pan and bake in the oven at 180°C for 40 minutes.

Suggestions

  • Bowl

  • Spoon

  • Cake pan

General Information

Storage notes

Store in a cool, dry place

Origin

Italia, Abruzzo

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)235.41
Carbohydrates (g)41.83
of which Sugars (g)13.41
Fat (g)6.56
of which Saturates (g)0.86
Protein (g)4.46
Fiber (g)0.86
Sale (g)0.3
  • Proteins
    4.46g·8%
  • Carbohydrates
    41.83g·78%
  • Fats
    6.56g·12%
  • Fibers
    0.86g·2%