Chill the martini glass in the freezer or with ice.
Fill the shaker with 8-10 ice cubes and add Coccola.
Pour the coffee into the shaker, close it and shake vigorously for 10-15 seconds.
Strain the coffee with a strainer or a teaspoon and pour into the chilled glass.
Serve immediately and enjoy.
Shaker
Strainer
It is recommended to consume the shaken coffee immediately to fully enjoy its aroma and the characteristic compact foam.
Flavor your coffee with a liqueur like Grand Marnier or Bayley’s, to be added to the shaker before pouring the coffee.
Italia, Lazio
| Energy (kcal) | 68.98 |
| Carbohydrates (g) | 0.26 |
| of which Sugars (g) | 0.26 |
| Fat (g) | 6.2 |
| of which Saturates (g) | 2.33 |
| Protein (g) | 3.01 |
| Fiber (g) | 0.09 |
| Sale (g) | 0.21 |
