gluten-free and lactose-free chocolate muffins
@sweetceliacworld
Discover the authentic taste of gluten-free and lactose-free chocolate muffins: soft and rich in dark chocolate. Try them now for a healthy and delicious treat!
Difficulty: Easy
Cooking time: 25 minCooking: 25 min
Preparation time: 10 minPreparation: 10 min
Country: Italia
Ingredients
No. Servings
- Baking soda1/2 teaspoon
- Unsweetened cocoa powder
4tablespoons4tablespoons - Dark chocolate piecesas needed
- Vanilla extract
1teaspoon1teaspoon - Schare mix c lactose-free flour
250g250g - Lactose-free milk
250g250g - Baking powder
2teaspoons2teaspoons - Vegetable oil
80g80g - Egg
1unit1unit - Granulated sugar
175g175g
Preparation
- STEP 1 OF 3
Combine the egg with the milk, oil, extract, and sugar
- STEP 2 OF 3
Add sifted flour, cocoa, baking soda, and baking powder
- STEP 3 OF 3
Mix well and add the chocolate pieces
General Information
Storage notes
In a cake tin
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 318.11 |
| Carbohydrates (g) | 42.52 |
| of which Sugars (g) | 22.35 |
| Fat (g) | 13.44 |
| of which Saturates (g) | 3.57 |
| Protein (g) | 7.66 |
| Fiber (g) | 2.01 |
| Sale (g) | 0.36 |
- Proteins7.66g·12%
- Carbohydrates42.52g·65%
- Fats13.44g·20%
- Fibers2.01g·3%