Ingredients
No. Servings
- Water
330g330g - Whole dark chocolate
80g80g - Gluten-free rice flour
180g180g - Gluten-free eatfarmo flour
25g25g - Gluten-free potato starch
20g20g - Baking powder
1packet1packet - Peanut oil
90g90g - Vanilla
1packet1packet - Granulated sugar
200g200g
Preparation
- STEP 1 OF 4
Chop the chocolate and add it to the previously heated water
- STEP 2 OF 4
Combine flour, baking powder, vanilla, and sugar, mix and blend everything well.
- STEP 3 OF 4
Then add water with chocolate and oil
- STEP 4 OF 4
Bake for 40 minutes at 180°C
General Information
Storage notes
Outside the fridge but covered, otherwise it dries out!
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 296.78 |
| Carbohydrates (g) | 45.92 |
| of which Sugars (g) | 26.67 |
| Fat (g) | 12.61 |
| of which Saturates (g) | 3.06 |
| Protein (g) | 2.32 |
| Fiber (g) | 0.93 |
| Sale (g) | 0.06 |
- Proteins2.32g·4%
- Carbohydrates45.92g·74%
- Fats12.61g·20%
- Fibers0.93g·2%