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Papaya ice cream/sorbet

Papaya ice cream/sorbet

@sweetceliacworld

Delight your palate with papaya ice cream: exotic freshness and authentic taste with 0% Greek yogurt and sugar. Discover more and try it now!

Difficulty: Easy
Cooking: min
Preparation: 20 min
Country: Italia

Ingredients

No. Servings
  • Papaya400g
  • Greek yogurt 0%133g
  • Sugar57g

Preparation

  1. STEP 1 OF 2

    Mash the ripe papaya into a pulp and heat it on the stove with sugar for a few minutes. Once cooled, add the yogurt. Place in the freezer for 2 hours.

  2. STEP 2 OF 2

    Tips: It solidifies quite a bit, so before consuming, either mix it again or wait for it to soften a little.

General Information

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)86.16
Carbohydrates (g)15.23
of which Sugars (g)15.23
Fat (g)2.12
of which Saturates (g)1.11
Protein (g)1.71
Fiber (g)1.56
Sale (g)0.03
  • Proteins
    1.71g·8%
  • Carbohydrates
    15.23g·74%
  • Fats
    2.12g·10%
  • Fibers
    1.56g·8%