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shortcrust flowers

Name: shortcrust flowers
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Cuisine: Italy
Ingredients: 80 g Cornstarch; 90 g Lactose-free butter; 220 g Rice flour "le farine magiche"; 1 teaspoon Baking powder; 1 sachet Vanillin

@sweetceliacworld

Few ingredients, a very quick shortcrust pastry useful for many preparations

Difficulty: Easy

Cooking time: 15 minCooking: 15 min

Preparation time: 10 minPreparation: 10 min

Ingredients

No. Servings

Cornstarch80g
Lactose-free butter90g
Rice flour "le farine magiche"220g
Baking powder1teaspoon
Vanillin1sachet

Energy (kcal)	416.35
Carbohydrates (g)	61.26
of which Sugars (g)	0.58
Fat (g)	18.71
of which Saturates (g)	10.86
Protein (g)	4.34
Fiber (g)	0.54
Sale (g)	0.35

shortcrust flowers

Ingredients

Preparation

shortcrust flowers

Ingredients

Preparation

General Information

Storage notes

Origin

Analysis

Macronutrients (100 gr)

Attention

Attention