Ingredients
No. Servings
- Flour
300g300g - Sugar
150g150g - Eggs
2unit2unit - Butter
120g120g - Baking powder
1unit1unit - Chocolate chips
200g200g - Nutella
250g250g
Preparation
- STEP 1 OF 7
Work the sugar and butter.
- STEP 2 OF 7
Add the eggs and mix well until absorbed.
- STEP 3 OF 7
Then add the sifted flour with the baking powder and chocolate chips.
- STEP 4 OF 7
With part of the dough, form cookies and bake in a preheated fan oven at 180 degrees for 15 minutes.
- STEP 5 OF 7
Meanwhile, flour and butter a 28cm mold.
- STEP 6 OF 7
Pour the remaining dough into the mold and bake in a preheated fan oven at 180° for about 25-30 minutes.
- STEP 7 OF 7
Once well cooled, flip the cake onto a plate, fill with plenty of Nutella, and decorate with the cookies.
General Information
Storage notes
In the refrigerator
More information
This cake is great to enjoy both for breakfast and as a snack. It can be stored in the refrigerator for about 2-3 days. Pair it with a cup of milk or an orange juice for a delicious and wholesome moment!
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 404.33 |
Carbohydrates (g) | 49.64 |
of which Sugars (g) | 30.67 |
Fat (g) | 20.41 |
of which Saturates (g) | 8.24 |
Protein (g) | 7.14 |
Fiber (g) | 0.98 |
Sale (g) | 0.93 |
- Proteins7.14g·9%
- Carbohydrates49.64g·64%
- Fats20.41g·26%
- Fibers0.98g·1%