Ingredients
No. Servings
- Eggs
3units3units - Peaches
2units2units - Sliced almondsto taste
- Brown sugarto taste
- Chocolate chipsto taste
- All-purpose flour
250g250g - Zest of an organic orange
1unit1unit - Peach tea
130milliliters130milliliters - Granulated sugar
120g120g - Baking powder
1packet1packet - Sunflower oil
130ml130ml
Preparation
- STEP 1 OF 7
Beat the eggs with the sugar until you obtain a frothy and light mixture.
- STEP 2 OF 7
Add the oil and tea, alternating with the sifted flour.
- STEP 3 OF 7
Finally, add the baking powder, orange zest, and chocolate chips (leaving some for the top).
- STEP 4 OF 7
Pour the mixture into a greased and floured 24cm square pan.
- STEP 5 OF 7
Slice the peaches and distribute them over the surface of the cake.
- STEP 6 OF 7
Add the sliced almonds, remaining chocolate chips, and sprinkle with brown sugar.
- STEP 7 OF 7
Bake at 180°C for about 30-35 minutes. Let cool well and cut into squares.
General Information
Storage notes
In the refrigerator
More information
The squares can be stored in the refrigerator for 2-3 days, and are excellent served with peach tea or fruit juice.
Origin
Italia, Trentino Alto Adige
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 48.46 |
Carbohydrates (g) | 7.94 |
of which Sugars (g) | 6.69 |
Fat (g) | 1.21 |
of which Saturates (g) | 0.18 |
Protein (g) | 1.2 |
Fiber (g) | 1.54 |
- Proteins1.2g·10%
- Carbohydrates7.94g·67%
- Fats1.21g·10%
- Fibers1.54g·13%