Flavored meatballs with anise are a delicious and fragrant meat dish, enriched by the unique taste of anise seeds. Perfect to serve as an appetizer or main course, these meatballs are easy to prepare and will be liked by the whole family.
Prepare the meatballs by mixing all the ingredients and cook for 3-4 minutes
Blend the arugula with oil and salt
Blend the tomatoes separately with oil until they are whipped
Arrange the sauces in a crescent shape on the plate and place a pyramid of hot meatballs in the center
Non-stick Pan
Bowl
Blender
Italy
| Energy (kcal) | 78.98 |
| Carbohydrates (g) | 4.63 |
| of which Sugars (g) | 1.81 |
| Fat (g) | 2.05 |
| of which Saturates (g) | 1.03 |
| Protein (g) | 10.46 |
| Fiber (g) | 0.63 |
| Sale (g) | 0.09 |
