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  1. Home
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  4. Apple Cake with Cinnamon
Apple Cake with Cinnamon

Apple Cake with Cinnamon

@tuduu
Category: Desserts

The Apple Cake with Cinnamon is a classic autumn dessert, perfect to accompany a cup of hot tea or coffee. Its fragrance and intense flavor make this cake irresistible to anyone. The grated apples blend perfectly with the cinnamon, creating a delicious flavor combination. Try it and it will win over even the most discerning palates!

Difficulty: Medium
Cooking time: 40 minCooking: 40 min
Preparation time: 20 minPreparation: 20 min
Country: Italia
tuduu@tuduu

Ingredients

No. Servings
  • Flour
    Flour400g
  • Sugar4tablespoons
  • Baking powder1packet
  • Cinnamon2teaspoons
  • Milk
    Milk500g
  • Eggs2
  • Butter
    Butter1tablespoon
  • Grated apples2

Purchasable products

Preparation

Descrizione

  1. STEP 1 OF 5

    Combine the dry ingredients

  2. STEP 2 OF 5

    Pour in the milk, eggs, and butter

  3. STEP 3 OF 5

    Mix until you get a smooth batter and then add the apples

  4. STEP 4 OF 5

    Spoon into a well-greased and preheated large baking pan

  5. STEP 5 OF 5

    Bake in the oven until golden on both sides

Suggestions

  • Electric Mixer

  • Grater

  • Cake Pan

General Information

Origin

Italia

Analysis

Macronutrients (100 gr)

Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
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Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Energy (kcal)229.11
Carbohydrates (g)35.81
of which Sugars (g)10.42
Fat (g)6.24
of which Saturates (g)3.34
Protein (g)9
Fiber (g)1.36
Sale (g)0.14
  • Proteins
    9g·17%
  • Carbohydrates
    35.81g·68%
  • Fats
    6.24g·12%
  • Fibers
    1.36g·3%