Aromatic vinegar for salads is a light and fresh dressing, ideal for adding a touch of flavor to your salads. Made with wine vinegar and enriched with mint, tarragon, and capers or basil, this dressing adds a note of freshness and originality to your recipes.
In the bottle containing the vinegar, insert the clean and dry herbs
Let them macerate for 5 to 15 days according to the desired intensity of flavor, then filter the vinegar
Glass bottle
Spoon
Cutting board
Store in a cool, dry place
This aromatic vinegar is perfect for seasoning your summer salads
Italia
| Energy (kcal) | 4 |
| Carbohydrates (g) | 0.6 |
| of which Sugars (g) | 0.6 |
| Protein (g) | 0.4 |
| Sale (g) | 0.02 |
