

Arugula pizza is a delicious pizza made with a pizza dough base topped with plenty of mozzarella and fresh arugula. Tasty and light, it is perfect for a summer lunch or a quick dinner.
Thaw the dough, spread it on the oiled baking tray, brush it with oil, place the slices of mozzarella on top and bake in the oven for about 20 minutes
Top the pizza with washed and chopped arugula and serve hot
Oven
Italy
| Energy (kcal) | 323.4 |
| Carbohydrates (g) | 58.3 |
| of which Sugars (g) | 1.9 |
| Fat (g) | 4.86 |
| of which Saturates (g) | 2.44 |
| Protein (g) | 14.54 |
| Fiber (g) | 1.36 |
| Sale (g) | 0.04 |