Stuffed cherry tomatoes are a delicious variation of classic appetizers. The cherry tomatoes are hollowed out and filled with a mix of egg, garlic, Parmesan cheese, parsley, and breadcrumbs. Baking makes the tomatoes tender and the flavors blend perfectly. Whether enjoyed warm or at room temperature, they are an explosion of freshness and flavor.
Fill the cherry tomatoes with a soft (but firm) mixture of egg, garlic, Parmesan cheese, parsley, and breadcrumbs.
Cutting board
Knife
Bowl
Pot
Pan
Oven
Store the stuffed cherry tomatoes in the refrigerator for up to 2 days.
Stuffed cherry tomatoes are a delightful and colorful appetizer, perfect for special occasions or a buffet.
Italy
