
Bruschetta with Salmon
@tuduu
Bruschetta with salmon is a delicious Italian appetizer. The crispy whole wheat bread is toasted and then topped with slices of smoked salmon, fresh chives, and a drizzle of olive oil. This light and refined bruschetta is perfect to start a meal or to serve as a snack during an aperitif.
Difficulty: Easy
Cooking time: 0 minCooking: 0 min
Preparation time: 10 minPreparation: 10 min
Country: Italia
Ingredients
No. Servings
- Whole wheat bread
4Slices4Slices - Smoked salmon
3Thick Slices3Thick Slices - Chivesto taste
- Olive oilto taste
Preparation
- STEP 1 OF 2
Toast the slices of bread and season them with a little oil
- STEP 2 OF 2
Place some salmon on each slice, sprinkle with chopped chives, and serve
Suggestions
Grill
Knife
General Information
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 188.86 |
Carbohydrates (g) | 25.2 |
of which Sugars (g) | 1.14 |
Fat (g) | 2.67 |
of which Saturates (g) | 0.48 |
Protein (g) | 15.75 |
Fiber (g) | 3.71 |
Sale (g) | 1.13 |
- Proteins15.75g·33%
- Carbohydrates25.2g·53%
- Fats2.67g·6%
- Fibers3.71g·8%