Caesar's Salad
@tuduu
Caesar's Salad is a famous salad invented by Italian chef Caesar Cardini in the 1920s. This fresh and crunchy dish is made of iceberg lettuce leaves, golden bread croutons, pecorino cheese shavings, a touch of garlic powder, extra virgin olive oil, and salt. It is simple to prepare and perfect as an appetizer or side dish. Its freshness and tastiness make it ideal for the summer months.
Difficulty: Easy
Cooking time: 0 minCooking: 0 min
Preparation time: 10 minPreparation: 10 min
Country: Italia
Ingredients
No. Servings
- Iceberg lettuceto taste
- Bread croutonsto taste
- Pecorino cheese shavingsto taste
- Garlic powderto taste
- Extra virgin olive oilto taste
- Saltto taste
Preparation
- STEP 1 OF 2
Let the bread croutons soak up some oil and garlic powder (in the States, you can find pre-garlicked croutons) in the desired amount
- STEP 2 OF 2
Wash, dry, and chop the iceberg lettuce, add the croutons, sprinkle with more garlic powder if desired; top with coarsely grated pecorino (or shavings), dress with extra virgin olive oil, and serve
General Information
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies