
Caramelized Grapefruit
@tuduu
Caramelized grapefruit is a fresh and delicious dessert, perfect for ending a meal in a light yet tasty way. The grapefruit is halved, sprinkled with sugar, and caramelized with a touch of rum. It is served with sweet whipped cream or vanilla ice cream.
Difficulty: Medium
Cooking time: 5 minCooking: 5 min
Preparation time: 10 minPreparation: 10 min
Country: Italia
Ingredients
No. Servings
- Grapefruits
22 - Sugar
6Tablespoons6Tablespoons - Rum
2Tablespoons2Tablespoons - Whipped cream (or vanilla ice cream)to taste
Preparation
- STEP 1 OF 4
Peel the grapefruits, removing the white pith thoroughly, and slice them
- STEP 2 OF 4
Melt the sugar with a little water in a non-stick pan
- STEP 3 OF 4
When the liquid caramelizes, quickly pass the grapefruit slices through it and sprinkle with the liquor
- STEP 4 OF 4
Arrange the fruit on individual plates and serve with whipped cream or ice cream
Suggestions
Pan
General Information
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 73.21 |
Carbohydrates (g) | 16.15 |
of which Sugars (g) | 16.15 |
Protein (g) | 0.52 |
Fiber (g) | 1.38 |
- Proteins0.52g·3%
- Carbohydrates16.15g·89%
- Fats0g·0%
- Fibers1.38g·8%