Cheese fritters are a delicious Italian dish. These irresistible cheese balls are easy to prepare and will please all cheese lovers. Making cheese fritters is a great idea for an informal dinner or as an appetizer during a night with friends. The crispy outside and creamy inside make them an irresistible dish.
Mix all ingredients well and pour the resulting batter into a pre-heated non-stick pan, cook over moderate heat until the fritters are golden brown.
Non-stick pan
Spoon
Fork
Store cheese fritters in the fridge for up to 2 days.
Cheese fritters are perfect as an appetizer or as a side dish to accompany a special dinner.
Italy
| Energy (kcal) | 337.16 |
| Carbohydrates (g) | 0.17 |
| of which Sugars (g) | 0.17 |
| Fat (g) | 25.53 |
| of which Saturates (g) | 14.98 |
| Protein (g) | 26.65 |
| Sale (g) | 1.59 |
