Cherry Dessert

Cherry Dessert

@tuduu

A fresh and delicious dessert made with cherries and ricotta

Difficulty: Medium
Cooking: 0 min
Preparation: 20 min
Country: Italia

Ingredients

No. Servings
  • Black cherries500g
  • Ricotta
    Ricotta200g
  • Cream1glass
  • Cognac1small glass
  • Powdered sugar3tablespoons
  • Sugar2tablespoons

Purchasable products

  • Sweet Dry Ricotta 300g

    Sweet Dry Ricotta 300g

    1 product
    £ 4.61

Preparation

  1. STEP 1 OF 4

    Pit the cherries, sprinkle them with 2 tablespoons of sugar, and let them rest for 2 hours

  2. STEP 2 OF 4

    Place them in a pan with their juice and the liquor, and simmer gently for a few minutes

  3. STEP 3 OF 4

    While they cool, whip the cream, sweeten it with powdered sugar, and blend it with the ricotta passed through a sieve

  4. STEP 4 OF 4

    Arrange the ricotta cream in bowls and distribute the cherries with their sauce over it

Suggestions

  • Mixer

  • Bowls

  • Knife

General Information

More information

Ideal for summer

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)138.95
Carbohydrates (g)12.28
of which Sugars (g)12.24
Fat (g)8.31
of which Saturates (g)4.92
Protein (g)2.71
Fiber (g)0.66
Sale (g)0.03
  • Proteins
    2.71g·11%
  • Carbohydrates
    12.28g·51%
  • Fats
    8.31g·35%
  • Fibers
    0.66g·3%