Tuduu
Chicken with Green Peppers

Chicken with Green Peppers

@tuduu

Chicken with green peppers is a delicious dish typical of Italian cuisine. The combination of succulent chicken and fresh peppers creates a unique and irresistible flavor. This recipe is easy to prepare and perfect for lunch or dinner. The small, thin green peppers pair perfectly with the chicken, giving it a touch of crunchiness and sweetness. The chicken is cooked in a delicious garlic, butter, and olive oil sauce, making it even more flavorful. Serve with a side of vegetables or a plate of white rice for a balanced and tasty meal.

Difficulty: Medium
Cooking: 30 min
Preparation: 20 min
Country: Italia

Ingredients

No. Servings
  • Chicken1
  • Small thin green peppers300G
  • Butter1Large Knob
  • Garlic1
  • Olive oil4Tablespoons
  • Saltto taste
  • Pepperto taste

Preparation

  1. STEP 1 OF 7

    In a pan, heat a large knob of butter and four tablespoons of oil, then brown the chicken cut into pieces for a quarter of an hour, stirring often

  2. STEP 2 OF 7

    Salt and pepper, cover and cook for about 20 minutes

  3. STEP 3 OF 7

    At this point, add the whole green peppers, the whole garlic, and a little more oil if needed

  4. STEP 4 OF 7

    Continue cooking over low heat for about half an hour

  5. STEP 5 OF 7

    If necessary, moisten with a little hot water

  6. STEP 6 OF 7

    Serve hot

  7. STEP 7 OF 7

    Accompanying wines: Oltrepò Pavese Bonarda DOC, Colli Bolognesi Barbera DOC, Lizzano Rosso DOC

Suggestions

  • Pan

  • Knife

  • Wooden Spoon

General Information

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)528.4
Carbohydrates (g)12.06
of which Sugars (g)12.06
Fat (g)49.03
of which Saturates (g)25.83
Protein (g)6.52
Fiber (g)7.95
Sale (g)0.02
  • Proteins
    6.52g·9%
  • Carbohydrates
    12.06g·16%
  • Fats
    49.03g·65%
  • Fibers
    7.95g·11%