Chicken with Mushrooms is a delicious Italian dish made with chicken and fresh mushrooms. The chicken is buttered and then cooked until tender and succulent. The fresh mushrooms, which add an earthy flavor, are cooked together with the chicken to create a rich and flavorful dish. This dish is perfect for a family lunch or dinner.
Cut the chicken into eight pieces and brown them in butter over high heat
Lightly sprinkle them with flour and shortly after pour a ladle of broth and one of wine into the pan
Halfway through cooking, add the mushrooms cut into slices, season with salt and pepper
Cook for another twenty minutes, stirring occasionally
Serve very hot
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Italia
| Energy (kcal) | 111.49 |
| Carbohydrates (g) | 0.92 |
| of which Sugars (g) | 0.5 |
| Fat (g) | 8.43 |
| of which Saturates (g) | 4.23 |
| Protein (g) | 5.23 |
| Fiber (g) | 0.73 |
| Sale (g) | 0.04 |
