Chocolate salami is a very simple and quick dessert to prepare. It does not require baking, but only a little time in the refrigerator to solidify. Its name comes from its shape, which resembles a salami, but don’t worry, there is no meat in this dessert! It is a chocolate delight that pleases both adults and children.
Make a cream with sugar, egg, and melted butter; add cocoa, Marsala, dry biscuits, and amaretti (previously crumbled)
Mix everything, shape it into a salami, wrap it in oiled aluminum foil, and refrigerate for several hours
Serve sliced
Blender
Bowl
Plastic Wrap
Italy
| Energy (kcal) | 531.31 |
| Carbohydrates (g) | 59.16 |
| of which Sugars (g) | 58.27 |
| Fat (g) | 33.42 |
| of which Saturates (g) | 19.55 |
| Protein (g) | 1.79 |
| Fiber (g) | 0.85 |
| Sale (g) | 0.05 |
