Cinnamon cookies are delicious crunchy and fragrant treats, perfect to enjoy with a cup of hot tea or to give as a sweet thought. The cinnamon gives an intense and spicy aroma to these cookies, making them irresistible for true lovers of warm and enveloping flavors. The preparation is simple and requires few ingredients, which you probably already have in your pantry, such as flour, sugar, olive oil, grated lemon zest, powdered cinnamon, and butter. Follow the steps of the recipe, and in a short time, you can enjoy these delicious homemade cookies.
Place the sifted flour in a mound, pour the oil in the center, add the sugar and the grated lemon zest
Knead everything until you form a homogeneous mixture
Let it rest for about 20 minutes at room temperature
Grease a baking tray and flour it
With the dough, form many balls, flatten them a little, arrange them on the tray, sprinkle them with cinnamon, and bake in a preheated oven at 200 degrees for about 20 minutes
Remove and let the cookies cool, serve
Bowl
Parchment paper
Baking tray
Italy
| Energy (kcal) | 346 |
| Carbohydrates (g) | 82.56 |
| of which Sugars (g) | 35.96 |
| Fat (g) | 0.47 |
| of which Saturates (g) | 0.05 |
| Protein (g) | 7.33 |
| Fiber (g) | 1.47 |
