Cinnamon cookies are delicious, crunchy, and fragrant treats, perfect to enjoy with a cup of hot tea or to give as a sweet gift. The cinnamon gives an intense and spicy aroma to these cookies, making them irresistible for true lovers of warm and enveloping flavors. The preparation is simple and requires few ingredients, which you probably already have in your pantry, such as flour, sugar, olive oil, grated lemon zest, ground cinnamon, and butter. Follow the steps of the recipe and in no time you can enjoy these delicious homemade cookies.
Arrange the sifted flour in a mound, pour the oil in the center, add the sugar and grated lemon zest
Work everything until you form a homogeneous mixture
Let it rest for about 20 minutes at room temperature
Butter a baking tray and dust it with flour
With the dough, form many small balls, flatten them a bit, place them on the tray, sprinkle with cinnamon, and bake in a preheated oven at 200 degrees for about 20 minutes
Remove, let the cookies cool, serve
Bowl
Parchment paper sheet
Baking tray
Italia
| Energy (kcal) | 346 |
| Carbohydrates (g) | 82.56 |
| of which Sugars (g) | 35.96 |
| Fat (g) | 0.47 |
| of which Saturates (g) | 0.05 |
| Protein (g) | 7.33 |
| Fiber (g) | 1.47 |
