Tuduu
Crumiri

Crumiri

@tuduu

Crumiri are delicious crunchy cookies, typical of the Piedmontese tradition. Made with yellow flour, white flour, sugar, butter, eggs, and vanilla, they are ideal to enjoy with a cup of tea or coffee.

Difficulty: Medium
Cooking: 15 min
Preparation: 20 min
Country: Italia

Ingredients

No. Servings
  • Yellow flour200G
  • White flour150G
  • Sugar100G
  • Butter200G
  • Eggs3
  • Vanilla1Packet

Preparation

  1. STEP 1 OF 8

    Place the flour in a mound on a surface and put the vanilla and sugar in the center, mix

  2. STEP 2 OF 8

    Recreate the mound and place the eggs in the center, then work the mixture

  3. STEP 3 OF 8

    Add the softened butter and continue kneading

  4. STEP 4 OF 8

    Form a ball, cover it with a cloth, and let it rest for 30 minutes

  5. STEP 5 OF 8

    Make many small rolls and cut them into pieces about 10 cm long, flatten them, and use a fork to create lines on the surface

  6. STEP 6 OF 8

    Bend the pieces into an arch and place them on a greased baking sheet

  7. STEP 7 OF 8

    Bake the cookies for 20 minutes at 200 degrees in a preheated oven

  8. STEP 8 OF 8

    Dip half of each crumiro in warmed Nutella and let it set

Suggestions

  • Bowl

  • Blender

  • Piping Bag

General Information

Origin

Italia, Piemonte

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)405.87
Carbohydrates (g)44.87
of which Sugars (g)13.96
Fat (g)23.14
of which Saturates (g)12.8
Protein (g)6.72
Fiber (g)1.18
Sale (g)0.03
  • Proteins
    6.72g·9%
  • Carbohydrates
    44.87g·59%
  • Fats
    23.14g·30%
  • Fibers
    1.18g·2%