Farfalle Fantasia is a creamy and colorful pasta dish, enriched with spinach, red bell pepper, cream, and butter. The combination of flavors and colors makes this recipe irresistible. Its preparation is simple and quick, perfect for a tasty and fast dinner.
Boil the spinach, drain it and blend it with the cream
Dice the bell pepper and quickly sauté it in butter along with the corn drained from its water and the spinach cream
Add salt and pepper
Cook the farfalle, drain them and dress with the sauce
Pan
Teaspoon
Italia
| Energy (kcal) | 315.72 |
| Carbohydrates (g) | 46.37 |
| of which Sugars (g) | 7.28 |
| Fat (g) | 10.82 |
| of which Saturates (g) | 5.62 |
| Protein (g) | 8.71 |
| Fiber (g) | 4.72 |
| Sale (g) | 0.04 |
