
Fennel with Provolone
@tuduu
Fennel with provolone is a tasty and easy-to-prepare side dish. The fennel is gratinated with spicy provolone cheese, grated grana, and crispy breadcrumbs, for an irresistibly flavored dish.
Difficulty: Medium
Cooking time: 30 minCooking: 30 min
Preparation time: 10 minPreparation: 10 min
Country: Italia
Ingredients
No. Servings
- Fennel
44 - Spicy provolone cheese
100G100G - Grated grana cheese
2Tablespoons2Tablespoons - Saltto taste
- White pepperto taste
- Breadcrumbsto taste
- Extra virgin olive oilto taste
Preparation
- STEP 1 OF 4
Boil the cleaned, washed, and halved fennel in salted water for 15 minutes
- STEP 2 OF 4
After draining them, slightly open them and stuff with thin slices of provolone, then place them in a greased baking dish with the cut side up
- STEP 3 OF 4
Drizzle with oil
- STEP 4 OF 4
Sprinkle with grana and breadcrumbs and gratinate in the oven
General Information
Storage notes
Store in the refrigerator in an airtight container for up to 2 days
More information
This recipe originates from the Campania region in Italy
Origin
Italia, Campania
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 245.28 |
Carbohydrates (g) | 1.39 |
of which Sugars (g) | 1.39 |
Fat (g) | 18.3 |
of which Saturates (g) | 10.86 |
Protein (g) | 18.35 |
Fiber (g) | 0.86 |
Sale (g) | 1.22 |
- Proteins18.35g·47%
- Carbohydrates1.39g·4%
- Fats18.3g·47%
- Fibers0.86g·2%