
Fruit Ice Cream
@tuduu
Fruit ice cream is a fresh and tasty dessert, perfect for summer days. It is made with peeled and pitted fruit, very cold cream, and sugar. A true gluten-free delight to enjoy at any time of the day.
Difficulty: Easy
Cooking time: 0 minCooking: 0 min
Preparation time: 10 minPreparation: 10 min
Country: Italia
Ingredients
No. Servings
- Peeled and pitted fruit
300G300G - Very cold cream
20Cl20Cl - Sugarto taste
Preparation
- STEP 1 OF 2
Blend the fruit after cutting it into large pieces, then add the sugar, working until a smooth puree is obtained. Whip the cream separately, then add the fruit puree, mixing until the mixture is homogeneous.
- STEP 2 OF 2
Place in the freezer in a shallow metal container for a few hours.
Suggestions
Immersion Blender
Freezer Container
General Information
Storage notes
Store in the freezer for up to 2 weeks
More information
Gluten-free
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 116.8 |
Carbohydrates (g) | 1.28 |
of which Sugars (g) | 1.28 |
Fat (g) | 12 |
of which Saturates (g) | 6.98 |
Protein (g) | 1.04 |
Sale (g) | 0.01 |
- Proteins1.04g·7%
- Carbohydrates1.28g·9%
- Fats12g·84%
- Fibers0g·0%