Fruit with Fondue

Name: Fruit with Fondue
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: Italia
Ingredients: 100 G Butter; 100 G Sugar; 100 G Chopped Chocolate; 50 G Cocoa; 30 G Cornstarch; 300 G Milk; 200 G Cream; to taste Apples; to taste Pineapple; to taste Dried Figs; to taste Dates

@tuduu

Category: Desserts

Fruit with fondue is a tasty and refined dessert. It consists of a chocolate fondue accompanied by fresh and dried fruit. Perfect for ending a meal on a sweet note or for a moment of pleasure.

Difficulty: Medium

Cooking time: 10 minCooking: 10 min

Preparation time: 15 minPreparation: 15 min

Country: Italia

tuduu@tuduu

Ingredients

No. Servings

Butter100G
Sugar100G
Chopped chocolate100G
Cocoa50G
Cornstarch30G
Milk300G
Cream200G
Applesto taste
Pineappleto taste
Dried figsto taste
Datesto taste

Preparation Ingredients Suggestions General Information Analysis Macronutrients

Preparation

STEP 1 OF 2
Melt the butter with the sugar, then add the chopped chocolate; let it melt, then incorporate the cocoa, the cornstarch diluted with 100 g of milk, the cream, and the remaining milk.
STEP 2 OF 2
On very low heat, let the fondue simmer and thicken; then place it on a lit burner at the table and serve it with mixed fruit for dipping.

Suggestions

Non-stick pan
Bowls
Wooden spoon

General Information

Storage notes

Store in the refrigerator

More information

Gluten-free recipe

Origin

Italia

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	344.64
Carbohydrates (g)	29.02
of which Sugars (g)	25.78
Fat (g)	23.95
of which Saturates (g)	14.06
Protein (g)	4.78
Fiber (g)	0.57
Sale (g)	0.09

Proteins
4.78g·8%
Carbohydrates
29.02g·50%
Fats
23.95g·41%
Fibers
0.57g·1%