Grilled Sea Bream

Grilled Sea Bream

@tuduu

Grilled sea bream is a tasty fish main course typical of Mediterranean tradition. The sea bream is seasoned with parsley, lemon, and breadcrumbs to make it crispy and flavorful. This dish is perfect for a light and healthy dinner.

Difficulty: Easy
Cooking: 15 min
Preparation: 10 min
Country: Italia

Ingredients

No. Servings
  • Portion-sized sea bream4
  • Parsleyto taste
  • Lemon1
  • Breadcrumbsto taste
  • Olive Oil
    Olive oilto taste
  • Saltto taste
  • Pepperto taste

Purchasable products

  • Primo Dop Monti Iblei Extra Virgin Olive Oil 500ml

    Primo Dop Monti Iblei Extra Virgin Olive Oil 500ml

    1 product
    £ 19.23

Preparation

  1. STEP 1 OF 6

    Clean the sea bream and let them marinate for a few hours in olive oil, salt, pepper, lemon juice, and chopped parsley

  2. STEP 2 OF 6

    Drain them and sprinkle with fine breadcrumbs

  3. STEP 3 OF 6

    Cook them on the preheated grill of the oven at moderate heat for 15 minutes or a little more

  4. STEP 4 OF 6

    During cooking, turn the sea bream two or three times, brushing them with the marinade liquid

  5. STEP 5 OF 6

    Serve immediately while hot

  6. STEP 6 OF 6

    Accompanying wines: Friuli Aquileia Pinot Grigio DOC, Verdicchio Dei Castelli Di Jesi DOC, Greco Di Tufo DOC

Suggestions

  • Barbecue

  • Grilling Tongs

  • Basting Brush

General Information

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)1.15
Carbohydrates (g)0.18
of which Sugars (g)0.18
Protein (g)0.05
Fiber (g)0.15
  • Proteins
    0.05g·13%
  • Carbohydrates
    0.18g·47%
  • Fats
    0g·0%
  • Fibers
    0.15g·39%