
Honey Chicken
Honey Chicken is a tasty and aromatic dish, perfect for a special dinner or to celebrate an important occasion. The chicken meat pairs perfectly with the sweetness of honey and the intense aroma of spices. This dish can be served with vegetable sides or roasted potatoes. Try it and let yourself be won over by the unique flavor of Honey Chicken!
Ingredients
- 1200 g chicken
11 - Honey
40g40g - Butter
25g25g - Olive oil
25g25g - Garlic
2cloves2cloves - Thymeto taste
- Rosemaryto taste
- Clovesto taste
- Sageto taste
- Saltto taste
- Pepperto taste
Purchasable products
Truffle Butter 80g - artisanal specialty
1 product1 product £ 8.61Primo Dop Monti Iblei Extra Virgin Olive Oil 500ml
1 product1 product £ 19.23Fermented Black Garlic 3-4 bulbs 100g
1 product1 product £ 12.96
Preparation
- STEP 1 OF 4
Flame and clean the chicken well, wash it and rub it with butter
- STEP 2 OF 4
Place the chopped garlic and minced herbs inside the cavity, then salt and pepper it
- STEP 3 OF 4
Put it in a pan, add the oil, and bake it at 180 degrees
- STEP 4 OF 4
Halfway through cooking, remove it from the oven and brush it with honey, then return it to the oven and occasionally baste it with its juices
Suggestions
Large pan
Wooden spoon
General Information
Storage notes
Store in the refrigerator in an airtight container
More information
Main dishes for 4 people
Origin
Italia
Analysis
Attention
Macronutrients (100 gr)
Attention
Energy (kcal) | 323.19 |
Carbohydrates (g) | 13.37 |
of which Sugars (g) | 13.37 |
Fat (g) | 25.1 |
of which Saturates (g) | 8.4 |
Protein (g) | 11.79 |
Fiber (g) | 0.06 |
Sale (g) | 0.04 |
- Proteins11.79g·23%
- Carbohydrates13.37g·27%
- Fats25.1g·50%
- Fibers0.06g·0%