Lamb chops scottadito is a traditional Italian dish prepared with taste and simplicity. These delicious chops are marinated with salt and pepper, then briefly cooked to achieve a crispy exterior and a tender interior. Their name, 'scottadito', comes from the fact that they are so tasty and succulent that you risk burning your fingers while enjoying them. This dish is very popular throughout Italy and makes a tasty and flavorful main course.
Grease the chops with lard, season with salt and pepper, and place them on a grill, preferably over a wood fire
Cook over high heat until they are well browned
Serve immediately
Pan
Kitchen tongs
Italia
| Energy (kcal) | 279 |
| Fat (g) | 23 |
| of which Saturates (g) | 11.19 |
| Protein (g) | 18 |
| Sale (g) | 0.1 |
