Mix the flour with water and salt so that the mixture is quite liquid and make many small pancakes (in a pan with oil or with a crepe maker), then put some ricotta and a pinch of sugar in the center of each pancake and wrap it like a cannoli
Non-stick pan
Wooden spoon
Kettle
Store the necci in an airtight container in the refrigerator
Necci are a typical specialty of the Tuscany region
Italia, Toscana
