Nutella mousse is an irresistible and creamy dessert, perfect for chocolate lovers. Made with just a few ingredients, this delight is ready in just a few minutes and requires no baking. Its velvety texture and intense chocolate flavor make it a perfect dessert for any occasion.
Heat the milk with Nutella in a saucepan, add the sugar, stir, and let it cool slightly
Incorporate the yolks and beat the egg whites until stiff
Fold the egg whites into the Nutella cream and pour the resulting mousse into a container
Then place it in the refrigerator
Serve the mousse with whipped cream and wafers or cat's tongue cookies
Bowls
Whisk
Italia
| Energy (kcal) | 232.72 |
| Carbohydrates (g) | 20.13 |
| of which Sugars (g) | 19.85 |
| Fat (g) | 13.12 |
| of which Saturates (g) | 3.13 |
| Protein (g) | 8.66 |
| Sale (g) | 0.12 |
