Ingredients
No. Servings
- Dark chocolate
300G300G - Whipped creamas needed
- Nutellaas needed
Preparation
- STEP 1 OF 6
The quantities are for 15 pieces
- STEP 2 OF 6
Melt the chocolate
- STEP 3 OF 6
Cut squares of wax paper about 6 cm on each side and press them against the center of a rolling pin handle, turning to round them: this will form 15 molds
- STEP 4 OF 6
Dip the molds into the dark chocolate to coat them externally with a layer of it
- STEP 5 OF 6
Let cool and solidify on wax paper, then gently remove the shells obtained from the molds
- STEP 6 OF 6
Fill with Nutella and garnish with whipped cream
Suggestions
Half-sphere molds
Spatula
Piping bag
General Information
Storage notes
Store in the refrigerator
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 531 |
| Carbohydrates (g) | 49.7 |
| of which Sugars (g) | 49.7 |
| Fat (g) | 33.6 |
| of which Saturates (g) | 20.59 |
| Protein (g) | 6.6 |
| Fiber (g) | 8 |
| Sale (g) | 0.01 |
- Proteins6.6g·7%
- Carbohydrates49.7g·51%
- Fats33.6g·34%
- Fibers8g·8%