Tuduu
Orange Cake without Eggs, Butter, and Milk

Orange Cake without Eggs, Butter, and Milk

@tuduu

A simple and quick cake to prepare. Perfect for breakfast and snacks, delicious and light.

Difficulty: Easy
Cooking: 40 min
Preparation: 5 min
Country: Italia

Ingredients

No. Servings
  • All-purpose flour150g
  • Orange juice100g
  • Water25g
  • Sugar75g
  • Sunflower oil50g
  • Baking powder1unit
  • Chocolate chipsto taste

Preparation

  1. STEP 1 OF 7

    In a bowl, add the sugar and flour. Mix with a spoon.

  2. STEP 2 OF 7

    Add the oil, orange juice, and water. Mix with a spoon.

  3. STEP 3 OF 7

    Add the baking powder and mix well, being careful not to create lumps.

  4. STEP 4 OF 7

    Pour the mixture into an 18 cm mold previously greased and floured.

  5. STEP 5 OF 7

    Sprinkle a little granulated sugar and chocolate chips (or sliced almonds, if you prefer) on the surface.

  6. STEP 6 OF 7

    Bake in a static oven at 180 degrees for about 40 minutes. Always perform the toothpick test to check for doneness.

  7. STEP 7 OF 7

    Remove from the oven, let cool, and serve.

General Information

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)285.6
Carbohydrates (g)46.28
of which Sugars (g)17.75
Fat (g)10.24
of which Saturates (g)1.15
Protein (g)4.48
Fiber (g)0.98
Sale (g)2.36
  • Proteins
    4.48g·7%
  • Carbohydrates
    46.28g·75%
  • Fats
    10.24g·17%
  • Fibers
    0.98g·2%