Peaches with filling are a traditional Italian dessert, ideal for summer. The halved canned peaches are stuffed with a delicious cream of amaretti, egg whites, dark chocolate, and butter. The result is a fresh and tasty dessert, perfect to enjoy after a light lunch or as a summer snack.
Crumble the amaretti and chocolate, add the beaten egg whites, and pour the mixture into the halved peaches arranged in a buttered baking dish
Bake at 180 degrees for half an hour
Serve warm
Bowl
Fryer
Italia
| Energy (kcal) | 83.85 |
| Carbohydrates (g) | 16.18 |
| of which Sugars (g) | 16.17 |
| Fat (g) | 1.65 |
| of which Saturates (g) | 0.82 |
| Protein (g) | 1.66 |
| Fiber (g) | 0.98 |
| Sale (g) | 0.01 |
