
Sandwiches with Sausages
@tuduu
The sandwiches with sausages are delicious snacks perfect for a buffet, an aperitif, or a tasty snack. This recipe is very simple and quick to prepare. The sandwiches are filled with pork sausages, crispy lettuce, and a sprinkle of grated horseradish that adds a touch of spiciness. They are ideal to enjoy during parties, picnics, or simply as a snack during a break.
Difficulty: Easy
Cooking time: 0 minCooking: 0 min
Preparation time: 15 minPreparation: 15 min
Country: Italia
Ingredients
No. Servings
- Sliced bread
8Slices8Slices - Butter
80G80G - Grated horseradishto taste
- Lettuce
8Leaves8Leaves - Pork sausages
44 - Saltto taste
Preparation
- STEP 1 OF 3
Work the butter with a spoonful of horseradish and a little salt, spread it on the slices of bread: on four, place a leaf of lettuce, the sausage cut in half lengthwise, another leaf of lettuce; cover with the other slices of bread
- STEP 2 OF 3
If you like, you can replace the horseradish with mustard
- STEP 3 OF 3
Wrap the sandwiches in wax paper
Suggestions
Cutting Board
Knife
General Information
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 319.49 |
Carbohydrates (g) | 15.43 |
of which Sugars (g) | 0.66 |
Fat (g) | 24.2 |
of which Saturates (g) | 10.07 |
Protein (g) | 10.42 |
Fiber (g) | 1 |
Sale (g) | 0.62 |
- Proteins10.42g·20%
- Carbohydrates15.43g·30%
- Fats24.2g·47%
- Fibers1g·2%