Stuffed Half-Moons are delicious and tasty appetizers filled with a savory stuffing made of mortadella, tuna in oil, green olives, mushrooms in oil, anchovies in oil, ripe tomato, lemon, and parsley. Perfect to serve on any occasion to delight your guests with an appetizer of unmistakable Mediterranean flavor.
Place the tuna with its oil, pitted olives, mushrooms, drained anchovies, tomato, lemon juice, and cleaned parsley in the blender
Blend until the mixture is well combined
Take a slice of mortadella and place a quarter of the mixture in the center, fold the slice in half to form a half-moon, and prepare the other slices in the same way
Pan
Pastry Cutter
Baking Tray
Italia
Energy (kcal) | 125.59 |
Carbohydrates (g) | 1.38 |
of which Sugars (g) | 1.38 |
Fat (g) | 8.71 |
of which Saturates (g) | 1.96 |
Protein (g) | 9.81 |
Fiber (g) | 1.24 |
Sale (g) | 0.36 |