Sweet Fondue is a creamy dessert made with dark chocolate and coffee, enriched with the aroma and flavor of rum. It pairs perfectly with cat's tongue biscuits for a delightful crunchy touch.
Break the chocolate into pieces and put it in a saucepan with 1 1/2 glasses of water and the instant coffee
Melt over a bain-marie, stirring constantly with a wooden spoon until you obtain a smooth cream
Remove from the heat and add the milk, the butter, the vanilla sugar and 2 tablespoons of rum
Stir gently and serve the warm cream in small bowls, accompanied by cat's tongue biscuits
Bowl
Double boiler
Refrigerator
Store in the refrigerator
Sweet Fondue is a delicious Italian dessert perfect for ending a meal on a decadent note. This recipe is very easy to prepare and requires few ingredients.
Italy
| Energy (kcal) | 362.68 |
| Carbohydrates (g) | 30.59 |
| of which Sugars (g) | 30.15 |
| Fat (g) | 22.54 |
| of which Saturates (g) | 13.69 |
| Protein (g) | 5.56 |
| Fiber (g) | 4.3 |
| Sale (g) | 0.02 |
