Tuduu
Tortelli

Tortelli

@tuduu

Tortelli are delicious traditional Italian sweets. They are made with a thin and crispy dough, filled with a tasty sweet cream. Perfect to enjoy during the Christmas season or at special celebrations.

Difficulty: Medium
Cooking: 15 min
Preparation: 30 min
Country: Italia

Ingredients

No. Servings
  • White flour150G
  • Butter50G
  • Eggs4
  • Saltto taste
  • Vanilla sugarto taste
  • Oil for frying:

Preparation

  1. STEP 1 OF 7

    This is a typical carnival dessert

  2. STEP 2 OF 7

    Boil 1/4 liter of salted water with the butter

  3. STEP 3 OF 7

    Pour the flour all at once and cook for 10 minutes, stirring constantly

  4. STEP 4 OF 7

    Remove from heat, let cool slightly, then incorporate the eggs, alternating the yolk with the respective egg white beaten to stiff peaks

  5. STEP 5 OF 7

    Work the dough with a whisk and prepare a frying pan with plenty of oil

  6. STEP 6 OF 7

    When it starts to smoke, drop small spoonfuls of dough and cook the tortelli, continuously turning them with a fork so they spin: in the end, they should double in volume

  7. STEP 7 OF 7

    Serve them dusted with powdered sugar, preferably warm

Suggestions

  • Rolling Pin

  • Pastry Cutter

General Information

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)279.88
Carbohydrates (g)26.99
of which Sugars (g)0.78
Fat (g)15.04
of which Saturates (g)7.72
Protein (g)10.43
Fiber (g)0.83
Sale (g)0.07
  • Proteins
    10.43g·20%
  • Carbohydrates
    26.99g·51%
  • Fats
    15.04g·28%
  • Fibers
    0.83g·2%