Tuduu
Two-Tone Nutella Cookies

Two-Tone Nutella Cookies

@tuduu

Two-Tone Nutella Cookies are delicious cookies made with two different doughs: one white and one cocoa. These cookies are filled with Nutella and perfect for a tasty snack.

Difficulty: Medium
Cooking: 15 min
Preparation: 20 min
Country: Italia

Ingredients

No. Servings
  • Flour375G
  • Butter250G
  • Cornstarch70G
  • Powdered sugar125G
  • Salt1Pinch
  • Vanilla1Packet
  • Nutella3Tablespoons
  • Egg1

Preparation

  1. STEP 1 OF 5

    Combine all the ingredients except Nutella in a bowl and knead everything, finishing the work on a pastry board

  2. STEP 2 OF 5

    Divide the dough into two equal parts and incorporate Nutella into one of them

  3. STEP 3 OF 5

    Form bars 1 cm thick, equal in number for each color, and cut them into sticks

  4. STEP 4 OF 5

    Brush the sticks with lightly beaten egg white and stack them alternately, two white and two with Nutella, to create small ingots

  5. STEP 5 OF 5

    Cut the ingots into 1 cm thick slices and bake the cookies at 180 degrees for about 20 minutes

Suggestions

  • Mixer

  • Pastry Cutter

  • Piping Bag

General Information

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)448.64
Carbohydrates (g)53.32
of which Sugars (g)17.44
Fat (g)24.8
of which Saturates (g)13.54
Protein (g)5.77
Fiber (g)0.9
Sale (g)0.14
  • Proteins
    5.77g·7%
  • Carbohydrates
    53.32g·63%
  • Fats
    24.8g·29%
  • Fibers
    0.9g·1%