Veal Meatballs with Rice

Name: Veal Meatballs with Rice
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Cuisine: Italia
Ingredients: 250 G Ground Veal; 2 Handfuls Rice; 1 Teaspoon Sweet Paprika; 2 Tablespoons Breadcrumbs; 1 Egg Yolk; to taste Onion; 2 Cloves Garlic; 5 Cl Tomato Sauce; 1 Glass Water; to taste Flour; to taste Extra Virgin Olive Oil; to taste Salt; to taste Pepper

@tuduu

Category: Main courses

Veal meatballs with rice are a tasty and simple first course to prepare. The meatballs are enriched with cooked rice inside, which adds a touch of softness and flavor. The tomato sauce makes the dish even more inviting. An ideal dish for the whole family.

Difficulty: Medium

Cooking time: 30 minCooking: 30 min

Preparation time: 20 minPreparation: 20 min

Country: Italia

tuduu@tuduu

Ingredients

No. Servings

Ground veal250G
Rice2Handfuls
Sweet paprika1Teaspoon
Breadcrumbs2Tablespoons
Egg yolk1
Onionto taste
Garlic2Cloves
Tomato sauce5Cl
Water1Glass
Flourto taste
Extra virgin olive oilto taste
Saltto taste
Pepperto taste

Preparation Ingredients Suggestions General Information Analysis Macronutrients

Preparation

STEP 1 OF 3
Chop the onion and 1 clove of garlic and mix them with the meat along with the other ingredients, kneading for 5 minutes
STEP 2 OF 3
Put oil, 1 clove of garlic, tomato sauce, and salt in a pan
STEP 3 OF 3
Prepare the meatballs, place them in the pan, season with salt and pepper, and cook for 20 minutes

Suggestions

Pan
Bowl
Spoon

General Information

Origin

Italia

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	148.86
Carbohydrates (g)	8.81
of which Sugars (g)	1.69
Fat (g)	7.74
of which Saturates (g)	0.31
Protein (g)	10.55
Fiber (g)	0.71
Sale (g)	0.03

Proteins
10.55g·38%
Carbohydrates
8.81g·32%
Fats
7.74g·28%
Fibers
0.71g·3%