Veal meatballs with rice are a tasty and simple first course to prepare. The meatballs are enriched with cooked rice inside, which gives a touch of softness and flavor. The tomato sauce makes the dish even more inviting. An ideal dish for the whole family.
Chop the onion, 1 clove of garlic, and mix them with the meat along with the other ingredients and knead for 5 minutes
Put oil, 1 clove of garlic, tomato puree, and salt in a pan
Prepare the meatballs, place them in the pan, season with salt and pepper, and cook for 20 minutes
Padella
Ciotola
Cucchiaio
Italy
| Energy (kcal) | 148.86 |
| Carbohydrates (g) | 8.81 |
| of which Sugars (g) | 1.69 |
| Fat (g) | 7.74 |
| of which Saturates (g) | 0.31 |
| Protein (g) | 10.55 |
| Fiber (g) | 0.71 |
| Sale (g) | 0.03 |
