Gluten-Free and Sugar-Free Apple Cake

Name: Gluten-Free and Sugar-Free Apple Cake
Prep time: 35 min
Yield: 4
Cuisine: Italy
Ingredients: 1 null Eggs; 30 null Erythritol or other sweetener; 60 null Rice flour; 60 null Potato starch; 60 null Lactose-free low-fat yogurt; 20 null High-quality seed oil; 0 null Lemon zest; 5 null Gluten-free baking powder; 1 null Apple; 1 null Salt

@valentina-sbanchi-glutenfree

Category: Desserts

Discover the gluten-free and sugar-free apple cake: the authentic taste of apples with selected ingredients and Italian tradition. Try it now!

Difficulty: Easy

Cooking time: minCooking: min

Preparation time: 35 minPreparation: 35 min

Country: Italy

valentina-sbanchi-glutenfree@valentina-sbanchi-glutenfree

Ingredients

No. Servings

Eggs1
Erythritol or other sweetener30
Rice flour60
Potato starch60
Lactose-free low-fat yogurt60
High-quality seed oil20
Lemon zestq.b.
Gluten-free baking powder5
Apple1
Salt1

Preparation

STEP 1 OF 4
Mix all the ingredients (except the apple) with a whisk
STEP 2 OF 4
Add half an apple cut into cubes into the batter and pour everything into a 14/15 cm baking pan
STEP 3 OF 4
Decorate with the remaining apple cut into thin slices
STEP 4 OF 4
Bake for 30 minutes at 180°C in the oven (or at 170°C in the air fryer)

General Information

Origin

Italy

Analysis

Macronutrients (100 gr)